WMF Lono Sous Vide Garer Pro: Instruction Manual

1. Sarrera

The WMF Lono Sous Vide Garer Pro is a versatile 2-in-1 appliance designed for both precise low-temperature sous vide cooking and traditional slow cooking. This manual provides essential information for safe operation, setup, usage, maintenance, and troubleshooting to ensure optimal performance and longevity of your appliance.

Image 1.1: The WMF Lono Sous Vide Garer Pro in use, showcasing both sous vide and slow cooking functions.

2. Segurtasun-argibideak

Mesedez, irakurri arretaz segurtasun-argibide guztiak tresna erabili aurretik. Argibide hauek ez jarraitzen badituzu, deskarga elektrikoak, sua edo lesio larriak gerta daitezke.

• Ziurtatu beti tresna gainazal egonkor eta beroarekiko erresistente batean jartzen dela.
• Do not immerse the base unit (containing electrical components) in water or other liquids.
• Mantendu aparatua haurren eta animalien eskura.
• Unplug the appliance from the power outlet when not in use, before cleaning, and during assembly or disassembly.
• Ez erabili tresnarik kablea edo entxufea hondatuta badago, gaizki funtzionatzen badu edo erori bada. Jarri harremanetan baimendutako zerbitzu-langileekin konponketa egiteko.
• Use only original WMF accessories and spare parts.
• Ziurtatu gailuaren inguruan aireztapen egokia funtzionatzen ari den bitartean.
• The water tank and stainless steel insert can become very hot during and after operation. Use caution and oven mitts when handling.

3. Produktua amaitu daview

Familiarize yourself with the components of your WMF Lono Sous Vide Garer Pro.

3.1. irudia: Lehertua view showing all components of the WMF Lono Sous Vide Garer Pro.

Osagaiak:

1. Oinarrizko Unitatea: Berogailu elementua eta kontrol panela ditu.
2. TRITAN Water Tank (6 Liters): Transparent, BPA-free tank for holding water. Features large transport handles.
3. Estalkia: Transparent lid for the water tank.
4. Sous Vide Rack: Separator for vacuum-sealed bags to ensure even cooking.
5. Stainless Steel Insert: Sukaldaritza moteleko funtzioetarako.

Image 3.2: Detail of the transparent TRITAN water tank with integrated handles.

Kontrol-panela:

The control panel features an LCD display and intuitive buttons for setting temperature and time.

Image 3.3: The digital control panel with LCD display, power button, start/pause, menu, and rotary dial.

• Pizteko botoia (U): Aparatua pizten edo itzaltzen du.
• Hasi/Pausatu botoia (||): Starts or pauses the cooking process.
• Menu botoia (≡): Toggles between temperature and time settings.
• Markagailu birakaria: Used to adjust temperature and time values.
• LCD pantaila: Shows current temperature, target temperature, and remaining cooking time.

4. Konfigurazioa

Before first use, ensure all packaging materials are removed and clean the water tank, lid, sous vide rack, and stainless steel insert with warm soapy water. Rinse thoroughly and dry.

Hasierako konfigurazio urratsak:

1. Place the base unit on a flat, stable, and heat-resistant surface.
2. Position the TRITAN water tank securely on top of the base unit.
3. Fill the water tank with water. For sous vide, ensure the water level is between the MIN and MAX marks, covering the food you intend to cook. For slow cooking, refer to the recipe for appropriate liquid levels.


4.1. irudia: Aurrealdea view of the appliance showing water level indicators on the TRITAN tank.

4. Entxufatu elikatze-kablea lurrera konektatutako entxufe elektriko batera. Pantaila piztuko da.

5. Funtzionamendu-argibideak

5.1. Sous Vide Cooking

Sous vide cooking involves precise temperature control for perfectly cooked food.

1. Prepare your food (e.g., meat, fish, vegetables) and season as desired.
2. Place the food in a vacuum-sealable bag and remove all air using a vacuum sealer.
3. Place the sous vide rack into the water tank. This helps keep bags submerged and separated.


Image 5.1: The sous vide rack placed inside the water tank, ready for food bags.

4. Fill the water tank with water to the appropriate level.
5. Sakatu pizteko botoia (U) aparatua pizteko.
6. Use the Menu button (≡) to select the temperature setting. Rotate the dial to set the desired temperature (range: 35°C to 90°C).
7. Press the Menu button again to select the timer setting. Rotate the dial to set the desired cooking time (up to 72 hours).


Image 5.2: A person carefully placing a vacuum-sealed bag of meat into the water bath with the sous vide rack.

8. Once temperature and time are set, press the Start/Pause button (||) to begin heating the water.
9. When the water reaches the target temperature, carefully place the vacuum-sealed food bags into the water bath, ensuring they are fully submerged.
10. Jarri estalkia ur deposituan.
11. The timer will begin counting down once the target temperature is reached.
12. After the cooking time expires, the appliance will alert you. Carefully remove the food bags.

5.2. Sukaldaritza motela

The slow cooking function is ideal for tenderizing tougher cuts of meat and developing rich flavors.

1. Ensure the TRITAN water tank is placed on the base unit.
2. Insert the stainless steel insert into the water tank.


Image 5.3: The stainless steel insert positioned within the water tank for slow cooking.

3. Add your ingredients and liquids directly into the stainless steel insert.
4. Fill the water tank with water around the stainless steel insert, ensuring the water level is appropriate for the slow cooking process (refer to recipe or ensure sufficient water for heat transfer).
5. Sakatu pizteko botoia (U) aparatua pizteko.
6. Use the Menu button (≡) to select the temperature setting. Rotate the dial to set the desired temperature (maximum 90°C for slow cooking).
7. Press the Menu button again to select the timer setting. Rotate the dial to set the desired cooking time.
8. Sakatu Hasi/Pausatu botoia (||) to begin the slow cooking process.
9. Jarri estalkia ur deposituan.
10. Monitor the cooking process as needed.


Image 5.4: A meal prepared using the slow cooking function, served with pasta.

6. Mantentzea eta Garbiketa

Garbiketa eta mantentze erregularrak zure etxetresna elektrikoaren bizitza luzatuko du.

Garbiketa urratsak:

1. Deskonektatu beti aparatua eta utzi guztiz hozten garbitu aurretik.
2. Remove the water tank, lid, sous vide rack, and stainless steel insert.
3. Wash these removable parts with warm water and a mild dish soap. Rinse thoroughly and dry completely. These parts are generally dishwasher safe, but hand washing is recommended for longevity.
4. Garbitu oinarrizko unitatearen kanpoaldea iragarkiarekinamp oihalik. Ez erabili garbitzaile edo estropajoi urratzailerik. Ez murgildu inoiz oinarrizko unitatea uretan.
5. Ensure all parts are dry before reassembling or storing the appliance.

Deskalifikazioa:

Depending on water hardness, mineral deposits may accumulate in the water tank and on the heating element. Descale the appliance regularly (e.g., every 1-3 months) using a commercial descaling solution suitable for kitchen appliances or a mixture of water and white vinegar. Follow the descaling product's instructions or run the appliance with the descaling solution for a short period, then rinse thoroughly multiple times with clean water.

7. Arazoak

If you encounter issues with your WMF Lono Sous Vide Garer Pro, refer to the table below for common problems and solutions.

8. Zehaztapenak

• Marka: WMF
• Modelo zenbakia: 0415360011
• Kolorea: Cromargan Matte
• Produktuaren neurriak: 52.5 x 25.8 x 43 cm (gutxi gorabehera 20.7 x 10.2 x 16.9 hazbete)
• Edukiera: 6 litro
• Potentzia: 1500 Watt
• Materiala: Plastic (TRITAN, BPA-free) and Cromargan (Stainless Steel)
• Produktuaren pisua: 2.59 kg (5.7 lb inguru)
• Tenperatura tartea: 35°C eta 90°C (95°F eta 194°F)
• Tenporizadorearen funtzioa: Gehienez 72 ordu
• Kontrol-metodoa: Touch and Rotary Dial

9. Bermea eta Laguntza

WMF products are manufactured to high-quality standards and come with a manufacturer's warranty. Please refer to the warranty card included with your purchase for specific terms and conditions, including the warranty period and coverage details.

For technical support, spare parts, or warranty claims, please contact WMF customer service. Contact information can typically be found on the WMF official webgunean edo zure gailuarekin batera emandako dokumentazioan.

Laguntzarekin harremanetan jartzean, izan zure modelo zenbakia (0415360011) eta erosketaren frogagiria eskura.