Steba SV 80 WIFI Sous Vide sukaldeko erabiltzailearen eskuliburua

1. Sarrera

The Steba SV 80 WIFI Sous Vide Cooker is a precision cooking device designed to achieve perfectly cooked food by maintaining a precise water temperature. Its integrated WiFi function allows for convenient mobile control via a dedicated application, enhancing your culinary experience. This manual provides essential information for safe operation, setup, maintenance, and troubleshooting.

2. Segurtasun-argibide garrantzitsuak

Mesedez, irakurri arretaz argibide guztiak tresna erabili aurretik. Argibide hauek jarraitzen ez badira, deskarga elektrikoak, sua edo lesio larriak gerta daitezke.

• Always ensure the appliance is fully immersed in water up to the minimum fill line before operation. Do not operate dry.
• Ez ukitu gainazal beroak. Erabili heldulekuak edo eskutokiak.
• Deskonektatu entxufetik erabiltzen ez duzunean eta garbitu aurretik. Utzi hozten piezak jarri edo kendu aurretik.
• Ez erabili aparaturik kablea edo entxufea hondatuta dagoenean, edo aparatuak gaizki funtzionatzen duenean edo nolabait hondatu ondoren.
• The appliance is IPX7 waterproof, meaning it can be submerged in water up to 1 meter for 30 minutes. However, do not intentionally submerge the entire unit beyond the specified water level.
• Mantendu haurren eskura.
• Erabil ezazu ondo aireztatutako leku batean.
• Ensure the pot used is stable and can safely hold the water and the device.

3. Produktua amaitu daview

Familiarize yourself with the components of your Steba SV 80 WIFI Sous Vide Cooker.

3.1. irudia: Aurrealdea view of the Steba SV 80 WIFI Sous Vide Cooker, showing the digital display and control buttons.

3.2. irudia: Close-up of the LCD control panel, displaying temperature, timer, and touch controls for settings, WiFi, and power.

Osagaiak:

• Kontrol-panela: LCD display for temperature and timer, with touch buttons for operation.
• Circulator Body: Houses the heating element and water pump.
• Cl erregulagarriaamp: Secures the device to the side of a pot or container.
• Gutxieneko/gehieneko ur-mailaren adierazleak: Markings on the circulator body to ensure proper water levels.

4. Konfigurazioa

Follow these steps for the initial setup of your sous vide cooker.

1. Choose a Suitable Container: Select a pot or container that is at least 15 cm deep and can hold the desired volume of water.
2. Lotu sukaldea: Erabili giltza erregulagarriaamp to securely attach the Steba SV 80 WIFI to the side of your chosen container. Ensure it is stable.
   

   4.1. irudia: Aldea view of the cooker showing the adjustable clamp for attachment to a pot.
3. Urez bete: Fill the container with water, ensuring the water level is between the minimum and maximum fill lines indicated on the circulator body. Do not overfill, especially if adding food later.
   

   4.2. irudia: The sous vide cooker properly placed in a pot filled with water.

4. Konektatu: Connect the power cord to a grounded electrical outlet. The display will illuminate.

5. Funtzionamendu-argibideak

5.1 Eskuzko funtzionamendua

1. Ezarri Tenperatura: Sakatu + or - buttons to adjust the desired cooking temperature. The temperature can be set up to 90 °C with a maximum deviation of 0.1 °C.
2. Ezarri tenporizadorea: Press the timer button (clock icon) and then use the + or - buttons to set the cooking duration (up to 99 hours).
3. Hasi sukaldatzen: Press the power button (circle with line) to start the heating and circulation process. The device will heat the water to the set temperature.
4. Gehitu janaria: Once the target temperature is reached, carefully place your vacuum-sealed food into the water bath.
   

   5.1. irudia: Demonstrating the placement of vacuum-sealed food into the water bath for cooking.
5. Sukaldaritza amaiera: The device will alert you when the timer expires. Press the power button to stop operation. Carefully remove the food.

5.2 WiFi eta aplikazioen kontrola

The Steba SV 80 WIFI features a WiFi function for convenient control via a mobile application. Ensure your home WiFi network is 2.4 GHz for compatibility.

1. Deskargatu aplikazioa: Download the official Steba app from your mobile device's app store (iOS or Android).
2. Konektatu WiFira: Follow the in-app instructions to connect your Steba SV 80 WIFI to your home WiFi network. This typically involves putting the device into pairing mode (often by pressing the WiFi button on the control panel) and selecting your network in the app.
3. Urruneko kontrola: Once connected, you can set temperature, timer, start, and stop the cooking process remotely through the app. The app may also offer recipes and cooking guides.

6. Mantentzea

6.1 Garbiketa

• Deskonektatu beti gailua eta utzi guztiz hozten garbitu aurretik.
• Wipe the exterior of the control panel and upper body with a damp cloth. Do not immerse the control panel in water.
• The stainless steel lower part can be cleaned by wiping or by running the device in a water bath with a descaling solution (e.g., vinegar and water) to remove mineral deposits.
• Ez erabili garbitzaile urratzaileak edo zurgatzaileak.
• Ensure the water circulation vents at the bottom are clear of debris.

6.2 Biltegiratzea

• Gorde aparatua leku garbi eta lehor batean erabiltzen ez duzunean.
• Ziurtatu elikatze-kablea ondo bilduta dagoela eta ez dela tolestuta.

7. Arazoak

8. Zehaztapenak

9. Bermea eta Laguntza

Steba products are manufactured with high quality standards. For warranty information and customer support, please refer to the warranty card included with your product or visit the official Steba webgunea. Gorde erosketaren egiaztagiria bermearen erreklamazioetarako.

For technical assistance or service inquiries, please contact Steba customer service:

• Webgunea: www.steba.com
• Posta elektronikoa: Aipatu webharremanetarako datuak lortzeko gunea.
• Telefonoa: Aipatu webharremanetarako datuak lortzeko gunea.