Budan Espresso Machine with Built-In Grinder (Model BUDEM102) - Instruction Manual

1. Sarrera

Thank you for choosing the Budan Espresso Machine with Built-In Grinder. This manual provides essential information for the safe and efficient operation, maintenance, and care of your new coffee machine. Please read all instructions carefully before first use and retain this manual for future reference.

This machine is designed to deliver high-quality espresso and milk-based coffee beverages, featuring an integrated grinder for fresh coffee beans and a steam wand for milk texturing.

2. Segurtasun-argibide garrantzitsuak

OHARRA: Sute, deskarga elektriko edo lesio arriskua murrizteko, jarraitu beti oinarrizko segurtasun neurriak etxetresna elektrikoak erabiltzean.

• Irakurri argibide guztiak aparatua martxan jarri aurretik.
• Ez ukitu gainazal beroak. Erabili heldulekuak edo eskutokiak.
• Suaren, deskarga elektrikoaren eta pertsonen lesioen aurka babesteko, ez murgildu kablea, entxufeak edo aparatua uretan edo beste likido batzuetan.
• Gainbegiratzea beharrezkoa da aparaturen bat umeek edo umeen ondoan erabiltzen dutenean.
• Deskonektatu entxufetik erabiltzen ez duzunean eta garbitu aurretik. Utzi hozten piezak jarri edo kendu aurretik, eta aparatua garbitu aurretik.
• Ez erabili aparaturik kablea edo entxufea hondatuta dagoenean, edo aparatuak gaizki funtzionatzen duenean edo nolabait hondatu ondoren.
• Gailuaren fabrikatzaileak gomendatzen ez dituen osagarri osagarriak erabiltzeak sua, deskarga elektrikoa edo pertsonetan zauriak eragin ditzake.
• Ez erabili kanpoan.
• Ez utzi kablea mahaiaren edo erakusmahaiaren ertzetik zintzilik zintzilik, ezta gainazal beroak ukitu ere.
• Ez jarri gas edo erregailu elektriko bero baten gainean edo inguruan, edo berotutako labe batean.
• Beti konektatu entxufea lehenik etxetresna elektrikora, eta gero konektatu kablea hormako entxufean. Deskonektatzeko, jarri edozein kontrol "itzali" posizioan, eta gero atera entxufea hormako entxufetik.
• Ez erabili aparatua aurreikusitako erabilera ez den beste baterako.
• Kontuz ibili behar da olio beroa edo beste likido beroa duen tresna bat mugitzean.

3. Zer dago kutxan

Upon unpacking your Budan Espresso Machine, please ensure all components are present and in good condition:

• 1 - Espresso machine with Built-in Grinder
• 1 - Tamper
• 1 - Milk pitcher
• Iragazkia
• 1 - Cleaning Brush

Image: The Budan Espresso Machine with its included accessories: a tamper, milk pitcher, and cleaning brush.

4. Produktua amaitu daview

The Budan Espresso Machine is designed for ease of use and high-quality coffee preparation. Key features include:

• Integrated Conical Grinder: Offers over 30 grind settings for optimal espresso extraction.
• PID Tenperatura Kontrola: Ensures precise water temperature for consistent espresso.
• 15 bar presioa: Delivers optimal pressure for rich espresso extraction.
• Micro-Foam Milk Texturing: A powerful steam wand for creating barista-quality milk foam for lattes and cappuccinos.
• 58 mm Portafilter: Professional-grade portafilter for consistent results.
• 2.8L Removable Water Tank: Large capacity for fewer refills.
• Tanta-erretilu desmuntagarria: Erraz garbitzeko.
• Integrated Hot Water: For Americanos or pre-heating cups.

4.1 Kontrol-panela

The machine features an intuitive control panel for easy operation.

Image: Close-up of the Budan Espresso Machine's control panel, showing buttons for ON/OFF, GRIND, SINGLE, DOUBLE, and a central dial for steam/hot water.

• ON/OFF botoia: Makina piztu edo itzaltzen du.
• GRIND Button: Press to grind coffee; long press to set grind dosing.
• Central Dial: Twist left for hot water, twist right for steaming.
• Botoi BAKARRA: Press to brew a single shot; long press to set brew time.
• Botoi BIKOITZA: Press to brew a double shot; long press to set brew time.

5. Hasierako konfigurazioa

1. Desegin: Carefully remove all packaging materials and ensure all components listed in "What's in the Box" are present.
2. Lekua: Place the machine on a flat, stable, heat-resistant surface, away from water sources and direct heat.
3. Osagai garbiak: Wash the water tank, portafilter, milk pitcher, and drip tray with warm soapy water. Rinse thoroughly and dry.
4. Ur depositua bete: Fill the 2.8L removable water tank with fresh, cold filtered water. Ensure the tank is properly seated.
5. Piztu: Plug the power cord into a grounded electrical outlet. Press the ON/OFF button to power on the machine.
6. Makina prestatu: Before first use, run hot water through the group head and steam wand to prime the system and remove any manufacturing residues. Refer to the "Operating Instructions" for details on dispensing hot water.

6. Funtzionamendu-argibideak

6.1 Kafe aleak ehotzea

1. Gehitu babarrunak: Fill the integrated bean hopper with fresh, whole coffee beans.
2. Egokitu ehotzeko tamaina: Rotate the grind size dial to your desired setting. Finer grinds are typically for espresso, while coarser grinds are for other brewing methods. The machine offers 30+ grind settings.
3. Ehotzeko: Place the portafilter under the grinder outlet. Press the GRIND button to dispense ground coffee. For precise dosing, you can long-press the GRIND button to set a custom grind time.

Image: A hand adjusting the grind size dial on the integrated conical burr grinder, which offers over 30 settings for fresh coffee.

6.2 Espressoa prestatzea

1. Tamp Kafea: Ehotu ondoren, erabili barneko tampkafe-hondarrak irmoki eta uniformeki sakatu porta-iragazkian.
2. Txertatu iragazki-zorroa: Securely insert the portafilter into the group head.
3. Kopa jarri: Jarri espresso katilua(k) iragazki-euskarrien tutuen azpian.
4. Garagardoa: Press the SINGLE button for a single espresso shot or the DOUBLE button for a double espresso shot. The machine will automatically stop when the programmed volume is reached. You can long-press these buttons to customize the brew time/volume.

Image: The Budan Espresso Machine actively brewing two shots of espresso, demonstrating its capability for dual extraction.

6.3 Esnearen aparra egitea

The steam wand allows for manual micro-foam milk texturing, essential for lattes and cappuccinos.

1. Esnea prestatu: Fill the milk pitcher with cold milk (dairy or non-dairy) to just below the spout.
2. Lurrun-haga posizioa: Murgildu lurrun-hagaren punta esnearen gainazalaren azpian.
3. Aktibatu Steam: Turn the central dial to the right (steam icon). Steam will begin to dispense.
4. Texture Milk: Keep the wand tip just below the surface to create a swirling motion and incorporate air, producing micro-foam. Once the desired texture and temperature are reached, turn the dial back to the center to stop steaming.
5. Makila garbia: Berehala garbitu lurrun-hagatxoa sprayarekinamp cloth to prevent milk residue from drying. Briefly activate the steam again to clear any internal milk blockages.

Image: A hand using the steam wand to froth milk in a metal pitcher, demonstrating the micro-foam milk texturing capability for various coffee beverages.

7. Mantentzea eta Garbiketa

Garbiketa eta mantentze erregularrak zure espresso makinaren iraupena eta errendimendu optimoa bermatzen dituzte.

7.1 Eguneko garbiketa

• Tantaketarako erretilua: Hustu eta garbitu tantaka-erretilua egunero.
• Portafilter & Filter Basket: After each use, remove the portafilter, discard spent coffee grounds, and rinse the portafilter and filter basket under hot water.
• Lurrun-makila: Always wipe the steam wand immediately after use and purge it briefly to prevent milk buildup.
• Kanpoaldea: Garbitu makinaren kanpoaldea oihal leun eta lehor batekinamp oihal.

7.2 Asteko garbiketa

• Ur depositua: Remove and thoroughly clean the water tank with warm soapy water. Rinse well.
• Artezteko: Use the included cleaning brush to remove any coffee grounds buildup from the grinder chute and burrs.

7.3 Kalifikatzailea

Descaling is crucial to remove mineral buildup and maintain machine performance. The frequency depends on water hardness and usage. Refer to the manufacturer's descaling solution instructions for proper procedure. Generally, descale every 2-3 months.

8. Arazoak

9. Zehaztapenak

• Marka: Budan
• Ereduaren izena: BUDEM102
• Kolorea: Zilarrezkoa
• Produktuaren neurriak: 33D x 29Z x 22A zentimetro
• Elementuaren pisua: 1 kg 680 g
• Edukiera: 2.8 litro (Ur-depositua)
• Kafe-makina mota: Espresso Makina
• Materiala: Plastikoa (altzairu herdoilgaitzezko osagaiekin)
• Eragiketa modua: Eskuliburua
• liburukiatage: 230 voltio (AC)
• Kafearen sarrera mota: Babarrun osoak
• Ezaugarri berezia: Removable Tank, Built-in Grinder, Steam Wand
• UPC: 745110772484
• Jatorrizko herrialdea: Txina

Image: Diagram showing the dimensions of the Budan Espresso Machine: 29 cm width, 22 cm depth, and 31 cm height.

10. Bermea eta Laguntza

The Budan Espresso Machine comes with a 1 urteko bermea. For warranty claims, technical support, or service inquiries, please contact Budan customer service or the retailer from whom the product was purchased.

Gorde erosketaren egiaztagiria bermea balioztatzeko.