Ufesa Monza Compact Digital Espresso and Cappuccino Machine User Manual

Sarrera

Thank you for choosing the Ufesa Monza Compact Digital Espresso and Cappuccino Machine. This manual provides essential information for the safe and efficient operation, maintenance, and troubleshooting of your new appliance. Please read these instructions carefully before first use and keep them for future reference.

Segurtasun-argibideak

• Ziurtatu beti tresna deskonektatuta dagoela garbitu aurretik edo erabiltzen ez denean.
• Ez murgildu makina, elikatze-kablea edo entxufea uretan edo beste edozein likidotan.
• Mantendu aparatua haurren eskura.
• Erabili jatorrizko osagarriak eta ordezko piezak soilik.
• Ez erabili makina kablea edo entxufea hondatuta badago. Jarri harremanetan baimendutako zerbitzu-langileekin.
• Avoid contact with hot surfaces, especially the steam nozzle and cup warmer.
• Ensure the water tank is filled to the appropriate level before operation.
• Etxetresna hau etxeko erabilerarako soilik da.

Produktua amaituview

Familiarize yourself with the components of your Ufesa Monza Espresso Machine.

Irudia: Aurrealdea view of the Ufesa Monza Compact Digital Espresso Machine, showing the control panel, portafilter, and drip tray.

• Control Panel with Digital Touch Screen and LED indicators
• Kopa berotzeko erretilua
• Water Tank (1.5L capacity, removable)
• Steam Nozzle / Milk Frother
• Portafiltroaren heldulekua
• Tantaka erretilua (kentzekoa)
• Lurrun kontrolatzeko botoia
• Neurtzeko koilara T-rekinamper

Irudia: Goiko-atzeko aldea view of the Ufesa Monza Compact Digital Espresso Machine, highlighting the removable 1.5L water tank with its lid open.

Kontrol-panela amaitu daview

The digital touch screen provides intuitive control over the machine's functions.

Irudia: A hand interacting with the digital touch screen of the Ufesa Monza Compact Digital Espresso Machine, showing the various function buttons.

Konfigurazioa

1. Despaketatzea: Kontu handiz kendu ontziratzeko material guztiak. Ziurtatu osagai guztiak daudela eta kalterik gabe daudela.
2. Hasierako garbiketa: Before first use, wash the water tank, portafilter, filters, and drip tray with warm soapy water. Rinse thoroughly and dry. Wipe the exterior of the machine with a damp oihal.
3. Kokalekua: Jarri makina gainazal egonkor, lau eta beroarekiko erresistente batean, ur iturrietatik eta bero iturrietatik urrun. Ziurtatu aireztapen egokia dagoela unitatearen inguruan.
4. Ur depositua bete: Remove the water tank, fill it with fresh, cold water up to the MAX level, and place it back securely.
5. Lehenengo erabilera (Priming):
   • Entxufatu makina lurrera konektatutako entxufe batera.
   • Sakatu pizteko botoia makina pizteko. Adierazle-argiak keinuka hasiko dira makina berotzen den heinean.
   • Once the lights are solid, place a cup under the portafilter.
   • Press the single espresso button to run water through the system without coffee. Repeat this process 2-3 times to clean and prime the internal components.
   • Turn the steam control knob to release steam for a few seconds to prime the steam wand.

Funtzionamendu-argibideak

Espressoa kafe xehatuarekin egitea

1. Prestatu Portafiltroa: Insert the desired filter (for 1 or 2 cups) into the portafilter.
2. Gehitu kafe xehatua: Fill the filter with finely ground espresso coffee. Use the measuring spoon to add the correct amount (approx. 7g for single, 14g for double).
3. Tamp Kafea: Erabili tamper to press the coffee firmly and evenly. Wipe any excess coffee from the rim.
4. Erantsi iragazki-portagailua: Sartu iragazki-portagailua kafe-buruan eta biratu eskuinera ondo blokeatu arte.
5. Jarri Kopa(k): Position one or two pre-warmed cups on the drip tray under the portafilter spouts. The cup warmer on top of the machine can be used to pre-warm cups.
6. Espressoa prestatu: Once the machine is heated (indicator lights solid), press the single or double espresso button on the digital touch screen. The machine will dispense the coffee and stop automatically.
7. Kendu iragazki-portagailua: After brewing, carefully remove the portafilter by turning it to the left. Dispose of the used coffee grounds.

Irudia: The Ufesa Monza Compact Digital Espresso Machine actively brewing espresso into a glass cup, showcasing the coffee extraction process.

ESE pod-ak erabiltzea

The machine is compatible with ESE (Easy Serving Espresso) single-dose pods.

1. Insert the special ESE pod filter into the portafilter.
2. Place one ESE pod into the filter. Do not tamp.
3. Lotu iragazki-zorroa kafe-buruari.
4. Place a cup under the spout and press the single espresso button.

Using the Steam Nozzle (Milk Frothing)

1. Prestatu Steam-erako: Ensure the water tank is filled. Press the steam button on the control panel. The steam indicator light will flash and then become solid when the machine reaches steaming temperature.
2. Esnea prestatu: Bete apar-pitxer metaliko bat esne hotzarekin (esnekiarekin edo esnekirik gabe) heren bat inguru bete arte.
3. Esne apartsua: Position the steam nozzle just below the surface of the milk. Slowly turn the steam control knob to release steam. Move the pitcher up and down to create foam. Once desired foam and temperature are reached, turn off the steam knob.
4. Tobera garbia: Aparra egin ondoren, garbitu lurrun-hodia ura beroarekin.amp cloth to remove any milk residue. Briefly open the steam knob again to clear any milk from inside the nozzle.

Irudia: The Ufesa Monza Compact Digital Espresso Machine with a hand frothing milk using the adjustable steam wand, preparing for a cappuccino.

Mantentzea eta Garbiketa

Garbiketa erregularrak errendimendu optimoa bermatzen du eta makinaren bizitza luzatzen du.

• Eguneko garbiketa:
  • Empty and clean the drip tray and grid after each use.
  • Remove and clean the portafilter and filter basket. Rinse thoroughly.
  • Garbitu makinaren kanpoaldea iragarkiarekinamp oihal.
  • Clean the steam nozzle immediately after use to prevent milk residue buildup.
• Ur depositua: Empty and rinse the water tank daily. Refill with fresh water.
• Deskalifikazioa: Depending on water hardness and frequency of use, descaling should be performed every 2-3 months.
  • Use a commercial descaling solution suitable for espresso machines.
  • Follow the descaling solution manufacturer's instructions carefully.
  • Run several cycles of clean water through the machine after descaling to rinse thoroughly.

Arazoak konpontzea

Zehaztapenak

• Marka: Ufesa
• Modelo zenbakia: 71705461
• Produktuaren neurriak (L x W x H): 30.5 x 31.8 x 25 cm
• Elementuaren pisua: 3 kilogramo
• Edukiera: 1.5 litro (ur-depositua)
• Potentzia: 1050 Watt
• liburukiatage: 220 Volt
• Presioa: 20 taberna
• Materiala: Altzairu herdoilgaitza
• Ezaugarri bereziak: Cup Warmer, Suitable for Ground Coffee or ESE Pods, Milk Frother, Removable Water Tank, Automatic Stop Function, Digital Touch Screen

Bermea eta Laguntza

For warranty information and customer support, please refer to the warranty card included with your product or visit the official Ufesa webgunea. Gorde erosketaren egiaztagiria berme-erreklamazioetarako.

For technical assistance or spare parts, contact Ufesa customer service through their official channels.