VEVOR 1A-FS201

VEVOR Electric Meat Slicer 180W-190mm User Manual

Model: 1A-FS201

1. Sarrera

Thank you for choosing the VEVOR Electric Meat Slicer. This manual provides essential information for the safe and efficient operation, maintenance, and care of your appliance. Please read all instructions carefully before use and retain this manual for future reference.

VEVOR Electric Meat Slicer 180W-190mm

Image 1: VEVOR Electric Meat Slicer 180W-190mm, Model 1A-FS201.

2. Segurtasun-argibideak

WARNING: Improper use can lead to serious injury. Always follow these safety guidelines.

  • Always unplug the slicer from the power outlet before assembling, disassembling, cleaning, or when not in use.
  • Keep hands and fingers away from the blade during operation. The blade is extremely sharp.
  • Use the food pusher to guide food. Never use your hands directly to push food towards the blade.
  • Ensure the slicer is placed on a stable, flat, and dry surface before operation. Non-skid feet are provided for stability.
  • Do not operate the slicer if any parts are damaged or missing.
  • Mantendu haurrak eta maskotak gailutik urrun funtzionatzen ari diren bitartean.
  • Ez murgildu motor-unitatea uretan edo beste likido batzuetan. Garbitu urarekin.amp oihal.
  • Wear protective gloves when handling the blade during cleaning or maintenance.
Safety features of the VEVOR Electric Meat Slicer including blade guard, food pusher, non-skid feet, and power switch.

Image 2: Key safety features including the blade guard, food pusher, non-skid feet, and power switch.

3. Produktuaren osagaiak

Familiarize yourself with the main parts of your VEVOR Electric Meat Slicer:

  • Pala: 190mm (7.5 inch) SUS420 stainless steel serrated blade for efficient slicing.
  • Lodiera doitzeko botoia: Allows precise control over slice thickness (0-15mm).
  • Food Carriage/Tray: Holds food securely during slicing.
  • Janari-saltzailea: Keeps hands away from the blade and applies pressure to food.
  • Blade Guard: Provides protection around the blade.
  • Switch potentziala: Motorraren pizteko/itzaltzeko kontrola.
  • Oin irristagaitzak: Funtzionamenduan egonkortasuna bermatzen du.
Gertutik view of the 190mm SUS420 stainless steel serrated blade of the VEVOR meat slicer.

Image 3: The 190mm SUS420 stainless steel serrated blade.

4. Konfigurazioa

  1. Deskonprimitu osagai guztiak eta kendu ontziratzeko material guztiak.
  2. Place the slicer on a clean, dry, and stable countertop. Ensure the non-skid feet are firmly gripping the surface.
  3. Ensure the blade is securely installed. If removed for cleaning, reattach it according to the cleaning instructions.
  4. Verify that the food carriage and food pusher are correctly positioned.
  5. Lehenengo aldiz erabili aurretik, garbitu janariarekin kontaktuan egongo diren pieza guztiak "Garbiketa eta mantentze-lanak" atalean azaltzen den bezala.

5. Funtzionamendu-argibideak

This slicer is designed for slicing various foods such as meat, cheese, bread, and vegetables. For best results with frozen meat, it is recommended to thaw for approximately 15 minutes before slicing.

  1. Janaria prestatu: Ensure food items are appropriately sized to fit on the food carriage. For frozen items, partial thawing is recommended.
  2. Adjust Slice Thickness: Use the thickness adjustment knob to select your desired slice thickness, ranging from 0 to 15mm (0 to 0.6 inches). Turn the knob clockwise for thicker slices and counter-clockwise for thinner slices.
  3. Janaria tokian: Position the food item firmly on the food carriage against the food guide plate. Secure it with the food pusher.
  4. Piztu: Plug the slicer into a suitable power outlet. Press the power switch to turn on the appliance. The blade will begin rotating at 80-120 RPM.
  5. Janari xerra: Gently push the food carriage back and forth, guiding the food towards the rotating blade using the food pusher. Maintain steady pressure for uniform slices.
  6. Bildu xerrak: Sliced food will fall onto the collection tray (not included) or directly onto your work surface.
  7. Itzali: Once slicing is complete, turn off the power switch and unplug the appliance.
A person using the VEVOR Electric Meat Slicer to slice various types of food including frozen meat, cheese, ham, and bread.

Image 4: Slicing various food types with the appliance.

Close-up of the thickness adjustment knob on the VEVOR meat slicer, showing settings for 0-15mm slices.

Image 5: Adjusting the slicing thickness from 0 to 15mm.

6. Garbiketa eta Mantentze-lanak

WARNING: Always unplug the slicer before cleaning. The blade is extremely sharp; handle with care and wear protective gloves.

  1. Desmihiztatu: The blade, food support, and food pusher are removable for thorough cleaning. Carefully remove these components.
  2. Pala garbiketa: Use the provided cleaning brush and warm soapy water to clean the blade. Rinse thoroughly.
  3. Osagaien garbiketa: Wash the food carriage, food pusher, and food guide plate with warm soapy water. Rinse and dry completely.
  4. Unitate Nagusiaren Garbiketa: Wipe the motor housing and exterior surfaces with a damp oihal. Ez sartu unitate nagusia uretan.
  5. Berriz muntatzea: Ensure all parts are completely dry before reassembling. Carefully reattach the blade, food support, and food pusher.
  6. Biltegiratzea: Gorde xerragailua leku garbi eta lehor batean erabiltzen ez duzunean.
A person wearing gloves cleaning the detachable blade of the VEVOR meat slicer under running water with a brush.

Image 6: Detachable blade being cleaned with a brush.

The VEVOR Electric Meat Slicer with a cleaning brush accessory.

Image 7: The slicer shown with its cleaning brush accessory.

7. Arazoak

If you encounter issues with your slicer, refer to the following common problems and solutions:

  • Slicer does not turn on:
    • Egiaztatu elikatze-kablea ondo konektatuta dagoen entxufe funtzional batera.
    • Ziurtatu etengailua "ON" posizioan dagoela.
    • Ziurtatu zirkuitu-etengailua ez dela jauzi egin.
  • Slices are uneven or difficult to cut:
    • Ensure the food item is properly positioned and secured with the food pusher.
    • Check if the thickness adjustment knob is set correctly.
    • For frozen meats, ensure they are partially thawed as recommended.
    • The blade may require cleaning if food residue is affecting its performance.
  • Gehiegizko zarata funtzionamenduan:
    • Ensure the slicer is on a stable, flat surface.
    • Check for any loose components or foreign objects near the blade.

Arazoak konpontzen ez badira, jarri harremanetan VEVOR bezeroarentzako arreta-zerbitzuarekin laguntza jasotzeko.

8. Zehaztapenak

Elementuaren eredu-zenbakia1A-FS201
Boterea180W
Ebakitzeko abiadura80-120 RPM
Pala MaterialaSUS420 altzairu herdoilgaitza
Pala Tamaina190 mm / 7.5 hazbeteko
Lodiera doitzeko tartea0-15 mm / 0-0.6 hazbete
Produktuaren pisua3.85 kg / 8.49 lb
Produktuaren neurriak (L x W x H)386 x 264 x 275 mm (15.2 x 10.4 x 10.8 hazbete)
Zarata Maila< 80 dB
Oinarrizko materiala235.G
OsagarriakPressure Plate, Cleaning Brush, User Manual
Diagram showing the dimensions and key specifications of the VEVOR Electric Meat Slicer, including model number, power, blade material, slicing speed, weight, thickness adjustment range, and product dimensions.

Image 8: Product specifications and dimensions diagram.

9. Bermea eta Laguntza

VEVOR produktuak iraunkortasun eta errendimendu handikoak izateko diseinatuta daude. Bermeari buruzko informazioa edo laguntza teknikoa lortzeko, kontsultatu zure produktuarekin batera datorren berme-txartela edo bisitatu VEVOR webgune ofiziala. website. Please have your model number (1A-FS201) and purchase details ready when contacting support.

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