FOTILE HYZK32-E3-E

FOTILE ChefCubii HYZK32-E3-E 4-in-1 Combi-Steam Oven Instruction Manual

Model: HYZK32-E3-E

1. Sarrera

Welcome to the FOTILE ChefCubii HYZK32-E3-E 4-in-1 Combi-Steam Oven. This appliance is designed to enhance your culinary experience by combining multiple cooking functions in a single, compact unit. Please read this manual thoroughly before operating the oven to ensure safe and efficient use.

FOTILE ChefCubii 4-in-1 Combi-Steam Oven with Steam, Convection, Air Fry, and Dehydrate icons

Image: The FOTILE ChefCubii 4-in-1 Combi-Steam Oven, highlighting its Steam, Convection, Air Fry, and Dehydrate functions.

FOTILE ChefCubii oven on a kitchen counter with various dishes, emphasizing compact design and culinary inspiration

Image: The FOTILE ChefCubii oven in a kitchen setting, showcasing its compact design and versatility for various culinary tasks.

2. Segurtasun-argibide garrantzitsuak

Gailua erabiltzean sute, deskarga elektriko, pertsonen lesio edo kalteen arriskua murrizteko, jarraitu oinarrizko segurtasun neurriak, besteak beste:

  • Irakurri argibide guztiak aparatua erabili aurretik.
  • Ez ukitu gainazal beroak. Erabili heldulekuak edo eskutokiak.
  • Deskarga elektrikoetatik babesteko, ez murgildu kablea, entxufeak edo gailua uretan edo beste likido batzuetan.
  • Gainbegiratzea beharrezkoa da aparaturen bat umeek edo umeen ondoan erabiltzen dutenean.
  • Deskonektatu entxufetik erabiltzen ez duzunean eta garbitu aurretik. Utzi hozten piezak jarri edo kendu aurretik.
  • Ez erabili aparaturik kablea edo entxufea hondatuta dagoenean, edo aparatuak gaizki funtzionatzen duenean edo nolabait hondatu ondoren.
  • Gailuaren fabrikatzaileak gomendatzen ez dituen osagarriak erabiltzeak arriskuak sor ditzake.
  • Ez erabili kanpoan.
  • Ez utzi kablea mahaiaren edo erakusmahaiaren ertzetik zintzilik zintzilik, ezta gainazal beroak ukitu ere.
  • Ez jarri gas edo erregailu elektriko bero baten gainean edo inguruan, edo berotutako labe batean.
  • Kontuz ibili behar da olio beroa edo beste likido beroa duen tresna bat mugitzean.
  • Beti konektatu entxufea lehenik etxetresna elektrikora, eta gero konektatu kablea hormako entxufean. Deskonektatzeko, jarri edozein kontrol "itzali" posizioan, eta gero atera entxufea hormako entxufetik.
  • Ez erabili aparatua aurreikusitako erabilera ez den beste baterako.
  • Tamaina handiko elikagaiak edo metalezko tresnak ez dira txigorgailu-labean sartu behar, sua edo deskarga elektrikoa jasateko arriskua eragin dezaketelako.
  • Sutea gerta daiteke labea estalita badago edo material sukoiak ukitzen baditu, hala nola gortinak, oihalak, hormak eta antzekoak, martxan dagoenean.
  • Do not place any of the following materials in the oven: paper, cardboard, plastic, and other non-heat-resistant materials.
  • Ez gorde labe honetan erabiltzen ez duzunean, fabrikatzaileak gomendatutako osagarriak izan ezik beste materialik.
  • Ez estali mami-erretilua edo labearen zatirik metalezko paperarekin. Horrek labea gainberotzea eragingo du.
  • Eraman beti labeko babes isolatuak, labeak beroan sartzerakoan edo ateratzerakoan.

3. Produktua amaitu daview

The FOTILE ChefCubii is a versatile 4-in-1 combi-steam oven designed for modern kitchens. It integrates multiple cooking functions and user-friendly features for optimal performance.

3.1 Ezaugarri nagusiak

  • Guztiak-bateko funtzionaltasuna: Combines steaming, baking, roasting, and air frying. Additional modes include keeping warm, fermentation, soup making, steam cleaning, drying, and descaling.
  • Dual-Zone Temperature Control with 360° Convection: Independent heating in upper and lower zones using 1800W tubes ensures even heat circulation and consistent results with precise ±1℉/℃ control.
  • Four Steam Modes with Precision Humidity Control: Features Quick Steam, Standard Steam, Tender Steam, and Over-Temperature Steam, supported by Dynamic Steam Balance Technology to maintain optimal humidity.
  • 50 Preset Cooking Menus: Curated menus for various dishes, simplifying daily cooking and exploring diverse recipes.
  • Hygienic and User-Friendly Design: 304 food-grade stainless steel cavity with a ceramic-coated back panel for easy cleaning. Foldable bottom heating tube for crumb removal. Directional steam vent protects cabinetry. External water tank for easy refills. Triple-layer glass window for visibility and safety.

3.2 Osagaiak eta Osagarriak

FOTILE ChefCubii oven with labeled accessories including baking tray, humidity-controlled chip, oven mitten, steaming & baking rack, and vent extension kit

Irudia: Gainetikview of the FOTILE ChefCubii oven and its included accessories: Baking Tray, Humidity-Controlled Chip, Oven Mitten, Steaming & Baking Rack, and Vent Extension Kit.

  • Labeko parrilla: Oro har, labean egiteko eta erretzeko.
  • Steaming & Baking Rack: Versatile rack for steaming and baking.
  • Humidity-Controlled Chip: Used for dehydration function.
  • Oven Mitten: Elementu beroak modu seguruan maneiatzeko.
  • Vent Extension Kit: Directs steam away from cabinetry.
  • Kanpoko ur-depositua: Lurrun funtzioetarako depositu kendugarria.
  • Kontrol Knob: Intuitive knob for mode and setting selection.
  • Triple-Layer Glass Window: Provides clear visibility and remains cool to the touch.
FOTILE ChefCubii oven with labeled features: Vent Extension Kit, Intuitive Control Panel, and Triple-Layer Clear Glass

Irudia: Xehetasun handikoa view of the FOTILE ChefCubii's intuitive control panel, triple-layer clear glass, and the optional vent extension kit.

4. Konfigurazioa

4.1 Kutxatik ateratzea eta kokapena

  • Kontu handiz atera labea eta osagarri guztiak paketetik.
  • Place the oven on a stable, flat, heat-resistant surface. Ensure there is adequate clearance (at least 4 inches) on all sides for proper ventilation.
  • Do not place the oven directly against a wall or under cabinets without using the vent extension kit.
FOTILE ChefCubii oven on a kitchen counter, illustrating its compact size and flexible placement options

Image: The FOTILE ChefCubii oven positioned on a kitchen counter, demonstrating its compact footprint and suitability for various kitchen layouts.

4.2 Ur-tangaren instalazioa eta betetzea

  • Locate the external water tank on the side of the oven.
  • Pull out the water tank. Fill it with distilled or filtered water up to the MAX line.
  • Slide the water tank back into its position until it clicks securely.
  • For steam functions, ensure the water tank is always filled before starting.

4.3 Vent Extension Kit (Optional)

  • If placing the oven under cabinets or in an enclosed space, attach the vent extension kit to direct steam away from surfaces.
  • Refer to the diagram in the Product Overview section for proper attachment.
FOTILE ChefCubii oven with labeled features: Vent Extension Kit, Intuitive Control Panel, and Triple-Layer Clear Glass

Image: The directional steam vent and its extension kit, designed to protect surrounding cabinetry from moisture.

5. Funtzionamendu-argibideak

The FOTILE ChefCubii offers a variety of cooking modes and preset menus. Use the intuitive control knob to navigate and select your desired settings.

5.1 Funtzionamendu Orokorra

  • Piztu/Itzali: Sakatu pizteko botoia labea pizteko edo itzaltzeko.
  • Modu aukeraketa: Rotate the control knob to scroll through available cooking modes (Steam, Bake, Air Fry, Dehydrate, etc.) or preset menus. Press the knob to confirm selection.
  • Tenperatura/Denbora Doikuntza: Once a mode is selected, rotate the knob to adjust temperature or cooking time. Press the knob to confirm each setting.
  • Hasi / Pausatu: Sakatu Hasi/Pausa botoia sukaldaritza prozesua hasteko edo aldi baterako gelditzeko.
  • Tenperatura unitatea: The control knob allows smooth switching between Celsius and Fahrenheit.
FOTILE ChefCubii oven on a kitchen counter, showing the digital display with temperature and time, and options to switch between Celsius and Fahrenheit

Image: The FOTILE ChefCubii's digital display showing temperature and time settings, with an emphasis on the ability to switch between Celsius and Fahrenheit.

5.2 Lurrun funtzioak

Ensure the external water tank is filled before using any steam function.

  • Quick Steam: Ideal for rapid steaming or defrosting in approximately 12 minutes.
  • Standard Steam: Suitable for general steaming of vegetables, fish, and poultry.
  • Tender Steam: For delicate foods like egg custards and certain vegetables, preserving texture.
  • Over-Temperature Steam: For tougher cuts of meat or for sanitizing items.
FOTILE ChefCubii oven interior with steam circulating around food, illustrating four comprehensive steam modes: Classic, Low, High, and Quick Steam

Image: The FOTILE ChefCubii's interior during a steam cycle, highlighting the four comprehensive steam modes and their applications.

FOTILE ChefCubii oven interior with steam circulating around a lobster, emphasizing smart steam control and 30-second jet steam for maximum flavor and nutrition

Image: The FOTILE ChefCubii utilizing its smart steam control to cook a lobster, demonstrating the 30-second jet steam feature for enhanced flavor and nutrient preservation.

5.3 Bake and Convection Functions

  • The dual-zone temperature control and 360° convection ensure even baking and roasting.
  • Select the Bake or Convection mode, set the desired temperature and time using the control knob.
  • Use the provided baking rack or steaming & baking rack as appropriate for your dish.
FOTILE ChefCubii oven interior showing pastries baking with 360-degree heated airflow and 1800W heating tubes

Image: The FOTILE ChefCubii's interior during baking, illustrating the 360-degree heated airflow and powerful 1800W heating tubes for even cooking.

FOTILE ChefCubii oven interior showing pastries baking with dual-zone heating and 360-degree true convection

Image: The FOTILE ChefCubii's dual-zone heating and 360-degree true convection system ensuring perfect baking results.

5.4 Air Fry and Dehydrate Functions

  • Aire frijitua: Utilizes high-speed 3D airflow (2000 RPM fan) for crispy results with significantly less fat.
  • Deshidratatu: Smart low-temperature drying preserves flavors and nutrients in fruits, jerky, and other snacks. Use the humidity-controlled chip for optimal results.
FOTILE ChefCubii oven showing air frying chicken nuggets and dehydrating fruit slices

Image: The FOTILE ChefCubii demonstrating its air fry function for crispy foods and dehydration for fruit slices.

FOTILE ChefCubii oven showing high-speed 3D air fry for less fat and smart low-temp drying for wholesome snacks

Image: The FOTILE ChefCubii's high-speed 3D air fry technology for crispy results and smart low-temperature drying for wholesome snacks.

5.5 Aurrez ezarritako menuak

The oven features 50 preset menus for various dishes. Rotate the control knob to browse and select a preset. The oven will automatically set the optimal temperature and time. Follow any on-screen prompts or recipe instructions.

FOTILE ChefCubii oven showcasing various dishes prepared using its 50 smart presets, including steam, bake, air fry, and dehydrate options

Image: A collage of dishes prepared using the FOTILE ChefCubii's 50 smart presets, demonstrating the oven's versatility.

5.6 Beste funtzio batzuk

  • Epela mantendu: Janaria zerbitzatzeko tenperaturan mantentzen du.
  • Hartzidura: Provides a controlled environment for dough proofing or yogurt making.
  • Soup Making: Specific setting for preparing soups.

6. Garbiketa eta Mantentze-lanak

Regular cleaning ensures optimal performance and longevity of your FOTILE ChefCubii oven.

6.1 Barnealdeko garbiketa

  • The oven features a 304 food-grade stainless steel cavity and a ceramic-coated back panel, making it easy to wipe clean.
  • The bottom heating tube can be folded up for effortless removal of crumbs and oil.
  • Use a soft cloth and mild detergent for general cleaning. Avoid abrasive cleaners or scouring pads.
FOTILE ChefCubii oven interior being cleaned, showing the foldable heating tube and three smart cleaning modes: Steam Clean, Deodorization, and Ventilation

Image: The FOTILE ChefCubii's interior during cleaning, highlighting the foldable heating tube and the three smart cleaning modes.

FOTILE ChefCubii oven interior being cleaned, emphasizing sleek, durable, and easy-to-clean features like 304 stainless steel and ceramic-coated back

Image: The FOTILE ChefCubii's interior being wiped clean, showcasing its 304 stainless steel and ceramic-coated back for easy maintenance.

6.2 Smart Cleaning Modes

  • Lurrun garbiketa: Loosens grease and food residue for easy wipe-down.
  • Desodorizazioa: Clears odors and keeps the cavity fresh.
  • Aireztapena: Removes moisture from the cavity, preventing mold growth.
FOTILE ChefCubii oven in beige, showing its sleek design and control panel

Image: The FOTILE ChefCubii oven in a beige finish, showcasinbere diseinu modernoa dela eta.

FOTILE ChefCubii oven in beige, showing its sleek design and control panel

Image: The FOTILE ChefCubii oven in a beige finish, showcasinbere diseinu modernoa dela eta.

6.3 Kalifikatzailea

  • Regular descaling is recommended to prevent mineral buildup, especially in areas with hard water.
  • Follow the instructions in the full user manual for the specific descaling procedure.

7. Arazoak

If you encounter any issues with your FOTILE ChefCubii oven, refer to the following common troubleshooting tips:

ArazoaKausa posibleaIrtenbidea
Labea ez da piztenEz dago konektatuta; itzalitatage; Zirkuitu-hauslea jauzi egin du.Ziurtatu labea ondo konektatuta dagoela funtzionatzen duen entxufe batera. Egiaztatu etxeko etengailu magnetotermikoa.
Ez da lurrunik sortuWater tank is empty or not properly inserted; Steam nozzle blocked.Fill the water tank and ensure it is correctly seated. Perform a steam clean cycle to clear any blockages.
Sukaldaritza emaitza irregularrakImproper rack position; Overcrowding the oven; Incorrect temperature/time settings.Refer to recipe for recommended rack position. Avoid overcrowding. Adjust temperature and time as needed.
Errore kodea pantailanBarneko matxura edo sentsore arazoa.Note the error code and consult the full user manual or contact customer support.

For more detailed troubleshooting, please refer to the comprehensive troubleshooting guide in your full user manual or contact FOTILE customer support.

8. Zehaztapenak

EzaugarriXehetasuna
MarkaFOTILA
Ereduaren izenaHYZK32-E3-E
KoloreaBeixa
Produktuaren neurriak20.19" L x 18.69" W x 14.81" H
Edukiera1.1 Cubic Feet (1.1CFT)
Ezaugarri bereziakDual-Zone Temperature Control, Dynamic Steam Balance (Humidity Control), External Removable Water Tank, 50 Preset Cooking Menus
Kontrol motaKnob Kontrola
Ate EstiloaGoitibeherako Atea
Dakarten osagaiakBaking Rack, Humidity-Controlled Chip, Oven Mitten, Steaming & Baking Rack, Vent Extension Kit
Akabera motaEskuilatua
Atearen Material MotaBeira Tenplatua
Energia iturriaAC
Tenperatura tartea86-446 gradu Fahrenheit
Apalategi kopurua2
Elementuaren pisua39.7 kilo

9. Bermea eta Laguntza

FOTILE products come with a manufacturer's warranty. For specific warranty details, registration, and customer support, please visit the official FOTILE webgunea edo kontsultatu zure produktuarekin batera datorren berme-txartela.

You can also find additional support and FAQs on the FOTILE brand store: FOTILE denda Amazonen.

10. Produktu erlazionatuen bideoak

Below are some relevant videos from sellers showcasing similar steam convection oven functionalities. Please note these videos may feature different models or brands but illustrate general concepts applicable to combi-steam ovens.

VAL CUCINA 7-in-1 Steam Convection Oven Countertop

Video Description: This video demonstrates the features and operation of a VAL CUCINA 7-in-1 Steam Convection Oven, including its various cooking modes, controls, and cleaning aspects. It provides a general understanding of how such multi-functional ovens operate.

TOSHIBA 6-IN-1 Compact Steam Oven

Video Description: This video highlights the steam cooking capabilities and other functions of a TOSHIBA 6-in-1 Compact Steam Oven. It illustrates the benefits of steam for various dishes and the oven's user interface.

Stream-52 Steam Oven by Baumann Living

Video Description: This video presents the Stream-52 Steam Oven by Baumann Living, focusing on its multi-functionality, preset options, and easy-to-clean interior. It showcases how the oven can be used for various cooking tasks.

Cuisinart CSO-300N Convection Steam Oven, Stainless Steel

Video Description: This video demonstrates the Cuisinart CSO-300N Convection Steam Oven, highlighting its steam and convection baking capabilities, speed, and versatility for different types of food, including bread and seafood.

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